The Fireside

Menu

• STEAK HOUSE SHRIMP COCKTAIL

  four colossal \ house poached + chilled \ zesty cocktail sauce \ creole aioli \ lemon additional shrimp: +$6.50 ea

  Price: 31.50

• FIRECRACKER CAULIFLOWER

  nine buds \ light batter \ feisty asian sauce \ sesame seed \ green onion

  Price: 19.00

• AHI TUNA*

  sushi grade #1 tuna loin \ seared rare \ sesame seed + ginger crust \ greens \ citrus vinaigrette \ hot mustard aioli \ soy ginger sauce *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  Price: 28.50

• CHEESE BOARD

  three artisan cheeses \ roasted balsamic \ grapes \ dried fruits \ pear jam \ spiced pecans \ bread \ fig spread \ olives

  Price: 24.50

• VINTAGE ONION RINGS

  twelve \ hand dunked \ ketchup

  Price: 16.50

• DEVILED EGGS

  six on a plate \ supper club classic

  Price: 17.50

• OYSTERS*

  lemon \ horseradish \ green apple \ mignonette \ hot sauce \ while they last* *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

• CAESAR SALAD

  dressed romaine \ parmesan \ grape tomato \ crouton *anchovy available upon request

  Price: 15.00

• HARVEST SALAD

  mixed greens \ red onion \ pumpkin seeds \ spiced pecans \ dried cranberries \ golden raisins \ roasted butternut squash \ goat cheese \ balsamic vinaigrette

  Price: 18.00

• THE WEDGE SALAD

  iceberg \ blue cheese dressing \ tomato \ blue crumbles \ hard boiled egg \ slab bacon

  Price: 18.50

• FRESH GARDEN SALAD

  blue cheese \ blue crumbles \ lemon wedge \ french \ cucumber ranch \ oil + vinegar vinaigrettes: fireside pesto \ balsamic

  Price: 13.00

• SEASONALLY INSPIRED

  inquire with your server

  Price: 12.00

• BAKED POTATO

  Price: 9.50

• WHIPPED YUKON POTATOES

  Price: 11.00

• HOUSE FRIES

  truffle + parmesan \ fry sauce \ ketchup

  Price: 11.00

• CHARRED BROCCOLINI

  citrus + caper butter

  Price: 12.00

• STEAK HOUSE CARROTS

  Price: 12.00

• LOADED BAKED POTATO

  bacon \ cheddar \ green onion

  Price: 12.50

• RISOTTO

  mushroom \ parmesan

  Price: 13.50

• MAC + CHEESE

  Price: 14.00

• LOADED HASHED BROWNS

  fontina cheese \ bacon \ green onion \ fire roasted red pepper + tomato relish

  Price: 14.00

• CHICKEN FINGERS

  ranch dressing

  Price: 13.50

• BUTTERED NOODLES

  butter \ noodles \ parmesan cheese

  Price: 13.50

• HAMBURGER OR CHEESEBURGER

  1/3 lb \ on toasted bun

  Price: 13.50

• RIBEYE

  16 oz

  Price: 62.00

• FILET MIGNON

  8 oz

  Price: 60.00

• BASEBALL SIRLOIN

  10 oz

  Price: 40.00

• NEW YORK STRIP

  14 oz

  Price: 54.00

• "THE HAMILTON"

  14 oz \ bone-in filet mignon

• COMPOUND BUTTER

  roasted garlic

  Price: 6.00

• CARAMELIZED ONIONS

  brown sugar

  Price: 7.00

• POINT REYES BAY BLUE CHEESE CRUMBLES

  Price: 8.00

• BRANDY PEPPERCORN SAUCE

  Price: 8.00

• SAUTÉED MUSHROOMS

  garlic \ shallot \ white wine \ thyme

  Price: 8.50

• 1PC COCONUT SHRIMP

  orange marmalade

  Price: 12.00

• RIBS

  house rubbed + slow roasted until tender \ tangy bbq sauce \ classic slaw

  Price: 41.00

• CACIO E PEPE

  spaghetti sautéed with olive oil \ butter \ cracked black pepper \ pecorino cheese \ charred baguette

  Price: 29.00 Extras

• PORK CHOP

  14 oz twin bone chop \ house brined \ mushroom risotto \ roasted squash + carrot purée

  Price: 38.00

• PARMESAN CHICKEN

  crunchy breading \ charred asparagus \ fresh mozzarella \ creamy parmesan polenta \ roasted red pepper + tomato relish

  Price: 33.00

• CHICKEN LINGUINI

  mushroom cream \ scallion \ melted point reyes bay blue cheese crumbles

  Price: 33.00

• PORK TENDERLOIN

  charbroiled with southwest spices + spirited glaze \ salsa verde + grilled endive

  Price: 34.00

• PAN-SEARED SALMON

  garden herb + lemon butter sauce \ asparagus \ shiitake mushroom \ carrot + leek vegetable medley

  Price: 39.50

• GRILLED SALMON

  seven ounce \ charred broccolini \ lemon wedge

  Price: 37.50

• COCONUT SHRIMP

  three breaded in house \ orange marmalade dipping sauce

  Price: 39.50

• GRILLED SHRIMP

  four jumbo \ citrus butter \ charred asparagus \ lemon wedge

  Price: 38.50

• FIRESIDE BURGER

  griddled 6 oz patty \ bacon \ american cheese \ fried onion \ lettuce \ tomato \ pickle \ toasty bun \ house fries

  Price: 21.00

• THE ROOSTER

  crispy fried chicken sandwich \ house brined \ sriracha aioli with tarragon + lemon \ ranch dressed greens + pickle \ house fries

  Price: 21.00

• PARMESAN + ALMOND CRUSTED WALLEYE

  hazelnut liqueur butter sauce

  Price: 37.50

• WALLEYE ALMONDINE

  supper club classic \ white wine citrus butter \ toasted almond

  Price: 36.00

• CRISP PAN FRIED WALLEYE

  light seasoned breading \ lemon wedge \ tartar

  Price: 36.00

• CRÈME BRULÉE

  classic vanilla bean custard \ crispy caramel crust

  Price: 13.50

• CHOCOLATE SIN TART

  oreo crust \ chocolate mousse + cake \ ganache frost \ raspberry sauce \ chocolate whipped cream

  Price: 13.50

• SHORTCAKE

  lemon + cream layer cake \ rhubarb strawberry sauce

  Price: 13.50